Menu

Salads

Cream of Mushroom Soup - Cup 4.95 / Bowl 5.50

Hand Cut Fries
Basket $5.25
Side $3.75

Sweet Potato Fries
Basket $7.50
Side $4.00
served with creamy horseradish sauce

Crispy Chicken Cordon Bleu Salad - 13.95

Crispy chicken bites, sliced ham, Swiss cheese, tomatoes, bacon crumbles over Romaine served with honey mustard dressing

Crispy Chicken Cordon Bleu Salad - 13.95

Crispy chicken bites, sliced ham, Swiss cheese, tomatoes, bacon crumbles over Romaine served with honey mustard dressing

House Salad - 5.95

Mixed greens, tomatoes, cucumber, shredded carrot and croutons
as a side salad $2.95
ADD seared Chicken $5.25 Shrimp $8.50 or Crab Market Price

Creamy Caesar Salad - 6.95

Chopped romaine, croutons, tomatoes and parmesan cheese
as a side salad $3.95
ADD seared Chicken $5.25 Shrimp $8.50 or Crab Cake Market Price

Strawberry & Feta Cheese Salad - 13.95

Mixed greens and spinach topped with grilled chicken, strawberries, feta cheese and candied walnuts with poppy seed vinaigrette

Sandwiches

Smoked Brisket Sandwich - 13.95

Smoked brisket topped with caramelized onions and bourbon BBQ sauce on a brioche roll served with hand cut fries

Hot Ham & Cheddar - 11.95

Thin sliced grilled ham topped with sharp white cheddar on a grilled pretzel roll with Dijon mustard served with hand cut fries

Crispy Shrimp Wrap - 13.95

Fried rock shrimp, rice, Asian slaw, honey sriracha sauce wrapped in a flour tortilla

Kitchen Club - 11.95

Choice of Roasted Turkey or Grilled Chicken, lettuce, bacon, tomatoes & mayo on toasted wheat

Pesto Chicken Sandwich - 12.95

Grilled chicken breast with roasted red peppers, pesto and provolone cheese on a ciabatta roll

Entrees

Nottingham Angus Burger* - 13.95

100% Black Angus with aged cheddar, bacon, lettuce & tomato, on brioche roll served with hand-cut fries

Turkey Rachel Reuben - 12.95

House roasted turkey, cole slaw, thousand island dressing and Swiss on grilled rye served with hand cut fries

10 oz Strip Steak - 21.95

Grilled 10 oz Strip Steak topped with mushroom gravy served with mashed potatoes and choice of vegetable

Garlic Herb Meatloaf - 15.25

Served with mashed potatoes topped with rich brown gravy and peas

Italian Pork Sandwich - 11.95

Sliced pork loin with au jus, spinach, roasted red peppers and provolone cheese on a ciabatta roll served with hand cut fries

Shrimp Risotto - 19.50

Creamy Risotto with shrimp, corn, bacon bites and parmesan cheese

Stuffed Chicken Breast - 14.95

Boneless chicken breast stuffed with cranberry cornbread stuffing topped with creamy chicken gravy served with mashed potatoes & choice of vegetable

French Dip - 13.95

Thin sliced angus beef with provolone on baguette, side au jus, served with hand cut fries

Herb Breaded Pork Chops - 15.50

Fried Boneless Pork Chops coated in our herb seasoned breading topped with pork au jus, served with masked potatoes and choice of vegetable

Fresh Lump Crab Cakes - Market Price

Chesapeake style, tartar sauce, hand-cut fries and coleslaw

Fish & Chips - 16.95

House battered fresh Haddock, cole slaw and hand-cut fries, tartar sauce

Southern Style Fried Chicken - 14.95

Boneless chicken breast marinated in buttermilk, floured and fried, topped with creamy chicken gravy served over mashed potatoes with choice of vegetables

Pesto Seared Salmon - 17.95

Grilled salmon topped with pesto served with roasted red potatoes and mixed greens with side of lemon vinaigrette dressing

Crab Cake Sandwich - Market Price

Seared crab cake, lettuce, tomato and tartar sauce on a brioche roll served with hand cut fries

BBQ Brisket Mac & Cheese - 18.95

Creamy mac & cheese topped with diced BBQ brisket & bread crumbs

BBQ Brisket Platter - 19.95

Smoked brisket topped with bourbon BBQ sauce served with sweet potato fries and coleslaw

Meatloaf Grilled Cheese - 12.95

White cheddar cheese, caramelized onions and ketchup served on brioche bread served with hand cut fries

Turkey Dinner - 15.95

Turkey over stuffing with gravy served with mashed potatoes, choice of vegetable & side cranberry sauce

Prices subject to change.